Hwang-injin Daegutang Daegujjim (황인진대구탕대구찜)

Hwang-injin Daegutang Daegujjim (황인진대구탕대구찜)

Daejeon  · 1F, 73 Eungubinam-ro 7beon-gil, Yuseong-gu, Daejeon

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Address
1F, 73 Eungubinam-ro 7beon-gil, Yuseong-gu, Daejeon
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Parking
Available

Overview

Hwang-injin Daegutang Daegujjim is a haemuljjim (spicy braised seafood) specialty restaurant. Its signature dish is a daegujjim (braised codfish), featuring chewy, high-protein fresh codfish combined with bean sprouts, various vegetables, and seafood, all seasoned with a spicy sauce. The fresh ingredients like bean sprouts and water parsley add a refreshing taste to the daegujjim. The dish can be ordered in various sizes, depending on the number of diners. The restaurant also offers a special delicacy, daegu twigim (deep-fried codfish), which perfectly complements the spicy flavor of the daegujjim.

Location

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Best Time to Visit

South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.

Photos

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