Woomi Dakgalbi (Main Branch) (우미닭갈비 본점)

Gangwon  · 2345, Yeongseo-ro, Chuncheon-si, Gangwon-do, Republic of Korea

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Address
2345, Yeongseo-ro, Chuncheon-si, Gangwon-do, Republic of Korea
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Parking
Not available

Overview

Founded in 1970, this restaurant is one of the places that shaped Chuncheon’s 'Dakgalbi' (Spicy Stir-Fried Chicken) street. Marinated chicken, 'Dakgalbi' is cooked on an iron plate, with optional additions such as rice cakes or cheese. The spicy 'dakgalbi', limited to 50 servings per day, is especially popular. Other variations, including soy sauce and cheese dakgalbi, are also available.

Location

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Best Time to Visit

South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.

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