Mungyeong Omija Festival (문경오미자축제)

Gyeongbuk · 20-1 Beoljaejangteo-gil, Dongno-myeon, Mungyeong-si, Gyeongsangbuk-do

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Address
20-1 Beoljaejangteo-gil, Dongno-myeon, Mungyeong-si, Gyeongsangbuk-do

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Overview

Mungyeong Omija is produced in a clean environment at an altitude of 300-700 meters with eco-friendly methods in the Baekdudaegan Mountain Range. It has been designated as the only Omija Special Industrial Zone in the country, producing about 45% of the Omija production of the country.<br>

Location

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Best Time to Visit

South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.