Sinchang Heukdwaeji Duruchigi (신창흑돼지두루치기)
Jeju · 182 Dongilhamo-ro, Daejeong-eup, Seogwipo-si, Jeju-do
Address
182 Dongilhamo-ro, Daejeong-eup, Seogwipo-si, Jeju-do
182 Dongilhamo-ro, Daejeong-eup, Seogwipo-si, Jeju-do
Parking
available
available
Overview
The restaurant specializes in heukdwaeji duruchigi (stir-fried black pork). When you order the heukdwaeji duruchigi, it is served on a hot iron plate after being cooked in the kitchen. You can add bean sprouts and green onions according to your preference and cook it once more at the table.
Location
📍 Open in Google MapsBest Time to Visit
South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.