Jinseon (진선)
Jeonnam · 43 Seonsojungang-gil, Jinwol-myeon, Gwangyang-si, Jeollanam-do
Address
43 Seonsojungang-gil, Jinwol-myeon, Gwangyang-si, Jeollanam-do
43 Seonsojungang-gil, Jinwol-myeon, Gwangyang-si, Jeollanam-do
Parking
No on-site parking
No on-site parking
Overview
This restaurant built up a strong and loyal fanbase in a small rural village in Gwangyang with just one dish, jaecheophoe. Jinseon’s version of this dish uses plenty of fresh vegetables, such as cucumber, paprika, zucchini, and cabbage, with pear and blanched freshwater marsh clams. You can enjoy it mixed with a dipping sauce of chojang (spicy red pepper paste) and sesame oil, or over rice like a jaecheop-hoe-dobap.
Location
📍 Open in Google MapsBest Time to Visit
South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.
