Donba Dolsot Gamjatang Haejangguk (돈바돌솥감자탕해장국)
Korea · 5, Gyoyukcheong-gil, Haenam-gun, Jeonnam-Gwangju Special Metropolitan City
Address
5, Gyoyukcheong-gil, Haenam-gun, Jeonnam-Gwangju Special Metropolitan City
5, Gyoyukcheong-gil, Haenam-gun, Jeonnam-Gwangju Special Metropolitan City
Parking
available
available
Overview
Gamjatang (pork backbone stew) is spicy stew made of pork and potatoes. This Korean dishes restaurant is located in Haenam-gun, Jeonnam-Gwangju Special Metropolitan City. The representative menu is pork back-bone stew.
Location
📍 Open in Google MapsBest Time to Visit
South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.
Frequently Asked Questions
10:00-22:00
Pork Back-bone Stew
Pork Back-bone Stew / Braised Seafood and Pork Back-bone
available
•1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-61-532-6668