Jinseon (진선)
Korea · 43 Seonsojungang-gil, Jinwol-myeon, Gwangyang-si, Jeonnam-Gwangju Special Metropolitan City
Address
43 Seonsojungang-gil, Jinwol-myeon, Gwangyang-si, Jeonnam-Gwangju Special Metropolitan City
43 Seonsojungang-gil, Jinwol-myeon, Gwangyang-si, Jeonnam-Gwangju Special Metropolitan City
Parking
No on-site parking
No on-site parking
Overview
In a quiet village in Gwangyang, this restaurant has built a loyal following around a single dish, 'Jaecheophoe' (raw freshwater marsh clam). Fresh vegetables, pear and blanched marsh clams are mixed together and served with chojang, sesame oil or even over rice like 'Jaecheophoedeopbap'.
Location
📍 Open in Google MapsBest Time to Visit
South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.
Frequently Asked Questions
11:30~19:30
Jaecheop (Freshwater Marsh Clam)
Jaecheophoe, Jaecheop Jeongsik, Jaecheophoe Siksa Set (raw freshwater marsh clam set menu)
No on-site parking
Open All Year Round
+82-61-772-0750
