Balwoo Gongyang (사찰음식 전문점 발우공양)

Overview

Balwoo Gongyang, located in front of the main gate of Jogyesa Temple, is a temple food restaurant operated by the Cultural Corps of Korean Buddhism. "Balwoo" refers to meals for monks and it means that the act of eating is also a process to realizing the truth. Their food is made with seasonal ingredients to bring out the best flavor of each season, and all ingredients, including meat, are prepared without any additives to provide the most health-conscious and environmentally friendly meals.

Location

How to Get There

Temple Stay Information Center Level 5

Best Time to Visit

South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are generally the best times to visit for comfortable weather and scenic beauty. Summer (June–August) can be hot and humid, while winter (December–February) brings cold temperatures.