Choegane (최가네)
Daejeon · 2 Daedunsan-ro 159beonan-gil, Jung-gu, Daejeon
Address
2 Daedunsan-ro 159beonan-gil, Jung-gu, Daejeon
2 Daedunsan-ro 159beonan-gil, Jung-gu, Daejeon
Parking
Available
Available
Overview
Choegane, a Korean beef restaurant, is famed for its tender meat. Their signature dish, Korean beef cuts, is grilled over charcoal to enhance its delicious flavor. This succulent meat is ideally enjoyed wrapped in leaves with pickled onions and various other accompaniments. Other popular dishes include yukhoe (Korean beef tartare) and yuk sashimi (sliced raw beef), both widely appreciated by patrons.
Location
📍 Open in Google MapsBest Time to Visit
South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.
Frequently Asked Questions
10:00-22:00
Korean beef cuts
Yukhoe (Beef tartare), Yuk sashimi (Sliced raw beef)
Available
N/A (Open all year round)
+82-42-285-6997
