Andong Joogang Braised Spicy Chicken (중앙찜닭)
Gyeongbuk · 51, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
Address
51, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
51, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
Parking
Not available
Not available
Overview
Famous Andong Braised Chicken Restaurant<br />As the home of Braised Chicken, Andong has a Braised Chicken alley. Among many shops, it has always been a star since it appeared on the entertainment program ‘Paik Jongwon’s Three Heavenly Kings' and was certified as having the best taste. It's a basic Braised Chicken with plenty of soup, but it's sweet and salty, so it has a charm that makes you want to eat it again and again. The well-seasoned glass noodles are delicious until the very end as they don't get soggy and maintain a firm texture. It is possible to have a hearty meal by adding rice to the soup to finish the meal.
Location
📍 Open in Google MapsBest Time to Visit
South Korea has four distinct seasons. Spring (March–May) and autumn (September–November) are the most popular times to visit. Summer brings humidity and occasional typhoons, while winter is cold but great for ski resorts and festivals.
Photos
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